Restaurants

Westchester is a Foodie’s Paradise

Westchester County’s dining scene serves up an irresistible mix of flavors, from Michelin-recognized restaurants and cozy farm-to-table bistros to inventive global eateries. Whether you’re craving classic comfort food or contemporary cuisine, every meal reflects the region’s rich culinary creativity. 

Michelin Nods 

Westchester is the recipient of several Michelin recognitions. Included in the list are Blue Hill at Stone Barns with two coveted stars for its superb farm-to-fork fare and Peekskill’s Apropos with elevated American mains. Irvington’s Chutney Masala boasts classic curries and traditional tandoori plates plus taste-tempting street food while Augustine’s Salumeria in Mamaroneck takes a modern riff on Italian comfort classics. La Casa Bronxville entices diners with sustainably sourced Mexican fare, La Crémaillère presents class French cuisine in a European farmhouse setting and Town House in New Rochelle has an eclectic lineup of small plates and mains.  

Iconic Dining Spots 

Have you really been to Westchester if you haven’t visited these timeless spots? Delve into class Westchester with lunch at Walter’s Hot Dogs in Mamaroneck. In business for more than a century, the legendary pagoda-like stand is impossible to miss, and the dogs are equally unmistakable: Split down the middle and grilled on all sides.  

When the dinner bell rings, the log-cabin-style Candlelight Inn in Yonkers is the definitive source for chicken wings. A local institution helmed by the same family for more than half a century, these bone-in beauties are as mouthwatering as they are unique.  

When burgers, wings, and beer are calling your name, Pete’s Saloon is the ultimate Westchester spot for the class pub experience. This gem in Elmsford, operating since 1977, is a longtime favorite, offering the perfect party atmosphere for group gatherings, game nights, and special events.